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Home of Delicious Noodles!

we blend tradition with innovation to bring you the finest noodles in town. Established in xxxx BS, we are passionate about crafting noodles that delight the senses and satisfy the soul.

Products

Frizzle Noodles

Made from buckwheat flour, sometimes mixed with wheat flour. Thin and slightly chewy.

Sara Noodles

Made from wheat flour and eggs. Similar to spaghetti, but more elastic.

Zulu Noodles

Made from mung bean starch, potato starch, or sweet potato starch. Transparent and slippery.

Egg Noodles

Made from buckwheat flour, sometimes mixed with wheat flour. Thin and slightly chewy.

Why Traditional ?

From our factory to your savory

Choosing traditional methods for making stick noodles lets you fine-tune flavor and texture with a personal touch, while connecting with culinary traditions. Hand-making noodles allows for better control over ingredients and customization, offering a richer and more authentic cooking experience than automated processes.
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Our Factory

Maintaining hygiene, fostering a friendly environment, and supporting growth at our factory

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Meet Our Team

Get to know our team: skilled professionals in a diverse workplace.

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Our Goal

Our goal is to achieve growth and become the leading brand in stick noodles.

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Members

Sajan Kachhipati

Sajan Kachhipati

Co-founder
Ca deepak shrestha

Ca deepak shrestha

Financial Advisor